Sodium Methyl Paraben
Nā ʻāpana ʻenehana nui:
Ka nana aku | Pauda Hygroscopic keʻokeʻo |
Ka hoʻoheheʻe | Hiki ke hoʻoheheʻe ʻia i ka wai |
Waiwai PH | 9.5~10.5 |
Mākū | 5.0% ka nui. |
Sulfate | 300 ppm max. |
Klorida | 350 ppm max. |
Maʻemaʻe (Ma ke kumu maloʻo) | 99.0~102.0% |
Noi:
Sodium Methyl Parabenhe wai hoʻoheheʻe wai me nā hiʻohiʻona o ka palekana kiʻekiʻe, ka pono kiʻekiʻe a me ka waiwai antibacterial spectrum ākea.Hoʻohana nui ʻia ia i ka ʻoihana lapaʻau (Laau lapaʻau Kina, lāʻau patent Kina, nā mea lapaʻau), ʻoihana meaʻai (hua waiū, huahana paʻakai, mea inu, wai, pastry), ʻoihana textile (ʻili pulu, fiber kemikal).
*He Hui Hana Hana Hana-Ke Kula Nui-Noiʻi
*SGS & ISO i hōʻoia ʻia
* Pūʻulu ʻoihana & ʻeleu
* Hoolako pololei i ka hale hana
* Kākoʻo ʻenehana
*Kōkoʻo Kauoha Liʻiliʻi
*Pālākiō palahalaha o ka mālama pono pilikino a me nā mea hana
*Loaʻa manawa Market Reputation
* Loaʻa Kākoʻo Kūʻai
* Kākoʻo ʻimi
*Kōkoʻo ʻano uku uku maʻalahi
*24 hola Pane & lawelawe
* Hiki i nā lawelawe a me nā lako