Kub-muag Tuam Tshoj Supply Naringenin Nqe hauv Bulk
Peb lub hom phiaj tseem ceeb yuav yog los muab peb cov neeg siv khoom sib raug zoo thiab lub luag haujlwm ua lag luam me me, muab kev saib xyuas tus kheej rau txhua tus ntawm Tuam Tshoj Kub Muag Khoom Naringenin Nqe hauv Bulk, Peb tuaj yeem ua koj cov kev cai tsim tau kom ua tiav koj tus kheej txaus siab! Peb lub tuam txhab teeb tsa ntau lub tuam tsev, suav nrog cov chaw tsim khoom, chaw ua haujlwm nyiaj tau los, chaw tswj xyuas zoo thiab chaw pabcuam, thiab lwm yam.
Peb lub hom phiaj tseem ceeb yog los muab peb cov neeg siv khoom sib raug zoo thiab lub luag haujlwm ua lag luam me, muab kev saib xyuas tus kheej rau txhua tus ntawm lawvTuam Tshoj Organic Naringenin,Dawb Qauv Naringenin, Txhawm rau ua kom txoj haujlwm tseem ceeb hauv peb txoj kev lag luam, peb yeej tsis tso tseg qhov kev txwv ntawm txhua yam los tsim cov khoom zoo tagnrho. Hauv nws txoj kev, Peb tuaj yeem txhawb nqa peb txoj kev ua neej nyob thiab txhawb kev nyob ib puag ncig zoo dua rau cov zej zog thoob ntiaj teb.
Naringeninyog ib yam dawb, crystalline khoom, tau los ntawm decomposition ntawm naringin.Naringenin yog cov feem ntau flavonoid nyob rau hauv grapefruit, bergamot thiab qaub txiv kab ntxwv.Naringenin yog ib tug ntawm cov citrus bioflavonoid.Nws yog ib yam khoom, off-dawb los yog lightbrown crystalline hmoov, tsis zoo soluble nyob rau hauv flavonoids ntawm flavonoids. flavones thiab flavonoids yog cov khoom siv dav dav ntawm cov khoom ntuj tsim nrog ntau yam qhia txog kev noj qab haus huv zoo.
Naringeninyog dav siv rau flavors rau txo iab saj, txhim kho qab zib saj thiab lingering qab zib lub sij hawm.Nws tseem siv nyob rau hauv cov khoom noj, Nutraceuticals, tshuaj pleev ib ce thiabPharmaceuticals industries.Naringenin tau teev rau hauv FEMA raws li cov khoom xyaw tsw hauv xyoo 2015, FEMA No. 4797.
Qhov tseem ceeb Technical Parameters:
Qhov tshwm sim | Off-dawb hmoov |
tsw | Tsis muaj me ntsis |
Particle loj | 95% txog 80 mesh |
Solubility | Ntshiab |
Cov hlau hnyav | 10 ppm max. |
Raws li | 1 ppm max. |
Hg | 0.1 ppm max. |
Pb | 1 ppm max. |
Cd | 1 ppm max. |
Dej | 5.0% max. |
Sulfated tshauv | 0.1% max. |
Solvent residue | 500 ppm max. |
Assay (ntawm qhuav hauv paus) | 98.0% min. |
Kab mob | 1000 CFU/g |
Poov & Pwm | 100 CFU/g |
Salmonella | Tsis zoo |
Escherichia Coli | Tsis zoo |
Daim ntawv thov:
Naringenin tuaj yeem txo qis iab saj thiab txhim kho qab zib saj, dav siv rau cov khoom qab zib thiab khoom noj khoom haus.Ua kom cov khoom qub, nws tuaj yeem ntxiv dag zog rau qab zib saj thiab qab zib olfactory impression ntawm flavorings mus txog 10%, kev siv qib yog 1% -2.5% hauv flavors.Naringenin tuaj yeem siv rau hauv ntau yam khoom qab zib, suav nrog carbohydrates (qab zib), protein, aminos, sweetner, kuj ntxiv rau hauv cov khoom noj ncaj qha xws li khoom qab zib, dej haus, mis nyuj, cov txiv hmab txiv ntoo thiab zaub, kev siv qib raws li hauv qab no.
Kev Ua Haujlwm:
* Txo qis saj hauv cov khoom noj thiab dej haus
* Txhim kho qhov tsw qab thiab lingering qab zib lub sij hawm nyob rau hauv flavors thiab zaub mov
* Antioxidant, Antimicrobials thiab Antiflammatory hauv tshuaj pleev ib ce thiab khoom noj
* Txo cov ntshav siab hauv nutraceuticals
* Ib Lub Tuam Txhab Kev Lag Luam-University-Kev Tshawb Fawb Kev Sib Koom Tes Innovation Company
* SGS & ISO tau ntawv pov thawj
* Pab neeg tshaj lij & ua haujlwm
* Factory Direct Supplying
* Kev txhawb nqa txuj ci
* Kev them nyiaj yug me me
* Ntau yam ntaub ntawv pov thawj ntawm Kev Kho Tus Kheej Raw Materials & Active Ingredients
* Lub Sijhawm Ua Lag Luam Ntev
* Muaj Tshuag Txhawb
* Kev them nyiaj yug
* Kev them nyiaj yug txoj kev yooj yim
* 24 teev Teb & Kev Pabcuam
* Kev Pabcuam thiab Cov Khoom Siv Traceability