Xanthohumol(XN) ndi flavonoid yopangidwa ndi prenylated yomwe imapezeka mwachilengedwe mu flowering hop plant (Humulus lupulus) yomwe imagwiritsidwa ntchito popanga chakumwa choledzeretsa chodziwika kuti mowa.Xanthohumol ndi amodzi mwa zigawo zazikulu za Humulus lupulus.Xanthohumol akuti ali ndi katundu wolimbikitsa, Antiinvasive effect, estrogenic zochita, zokhudzana ndi khansa, antioxidant ntchito, stomachic effect, antibacterial ndi antifungal zotsatira m'maphunziro aposachedwa.

Zofunika Zaumisiri:

Gwero la Xanthohumol:

Hops (dzina lachilatini: Hunulus lupulus Linn.) ndi maluwa owuma okhwima a moraceae plant hop.Ndizimodzi mwazinthu zazikulu zopangira mowa.Atha kupereka moŵa wokhala ndi fungo lapadera ndi kuwawa komanso mphamvu ya antiseptic.Hop amagawidwa makamaka pakati pa 35 ° -55 ° kumpoto ndi kumwera kwa equator.Chomeracho chimachokera ku Europe, America ndi Asia.Kumpoto kwa Sinkiang kuli ma hops akutchire, komanso kulima kopanga kumpoto chakum'mawa ndi kumpoto kwa China.Hops ndi mtundu wamankhwala komanso wodyedwa wa homologous chomera chomwe chimagwiritsidwa ntchito kalekale.Amagwiritsidwa ntchito makamaka ngati zokometsera, zokometsera, ndipo amathanso kupanga tiyi.Anthu amagwiritsa ntchito inflorescence yachikazi ngati mankhwala, omwe amatha kusintha chimbudzi, kuthandizira diuresis, komanso kuthetsa nkhawa.Chomeracho chimakhala ndi hop resin, mafuta a hop, polyphenols, flavonoids ndi mankhwala ena.Lili ndi antibacterial, sedative, ndi ntchito zina zamankhwala zochizira chifuwa chachikulu, neurasthenia, khate.Ndiwofunika kwambiri m'makampani azachipatala ndi azaumoyo.

Mapulogalamu:

• Xanthohumol imatha kukhala antibacterial komanso anti-yotupa, chifukwa chake imatha kugwiritsidwa ntchito pochiza ziphuphu ndi matenda ena amaso.
• Xanthohumol imakhala ndi mphamvu yoletsa ntchito ya tyrosinase.Itha kugwiritsidwa ntchito poyeretsa zinthu zosamalira khungu.
• Xanthohumol ndi antioxidant yomwe imatha kugwiritsidwa ntchito poteteza dzuwa kuti ichepetse kuwonongeka kwa UV pakhungu.
• Xanthohumol ali ndi katundu woletsa khansa kuti apewe khansa yapakhungu.

Ubwino:

Anti-oxidation

Asayansi aku Germany awonetsa kuti Xanthohumol imatha kuwononga ma radicals opanda okosijeni m'thupi.Ndi kangapo kuposa ma antioxidants ena.Ndi anti-oxidative kwambiri kuposa VE ndipo nthawi 200 yamphamvu kuposa resveratrol.Ndi imodzi mwama antioxidants amphamvu omwe amadziwika.Imatha kuchotsa bwino ma free radicals owopsa m'thupi la munthu ndikuchedwetsa kukalamba kwa khungu.Zotsatira zoyesa zikuwonetsa kuti antioxidant katundu wa Xanthohumol amatha kukulitsidwa akaphatikizidwa ndi citric acid, sodium citrate ndi vitamini C.

Kuyera khungu

Xanthohumol imalepheretsa kufotokoza kwa tyrosinase ndi ma enzymes ogwirizana kuti aletse mapangidwe a melanin opangidwa ndi xanthine.Potero akhoza kusonyeza khungu-whitening kwenikweni.

Anti-bacterial ndi anti-inflammation

Xanthohumol imatha kuletsa ntchito ya cyclooxygenase ndi lipoxygenase, chifukwa chake imakhala ndi antibacterial ndi anti-inflammatory effect.Itha kupha mabakiteriya, ma virus ndi bowa.Kafukufuku wasonyeza kuti Xanthohumol ndi isoxanthohumol amatha kulimbana ndi cytomegalovirus, herpes HSV-1 ndi HSV-2 virus.Ndipo zotsatira za Xanthohumol ndizolimba kwambiri kuposa za isoxanthohumol.Itha kuthetsa vuto la ziphuphu zakumaso.

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