Pea Peptide nwere hydrolyzed s bụ ogologo agbụ nke amino acids, nke bụ akụkụ nke protein agwa. Mgbe ndị na-edozi ahụ na-agbaji n'ime peptides n'ime ahụ, ha na-arụ ọrụ dị mkpa na ahụike gị n'ozuzu ya. Na ngwaahịa nlekọta anụ ahụ, mgbe emebere ya nke ọma ma chebe ya pụọ ​​​​na mmechuihu, peptides nwere ike inwe otu ọrụ ahụ.Hydrolyzed.Isi Peptidena-eto eto na ewu ewu dị ka ihe a na-ahụ maka ntutu na akpụkpọ anụ.

peptide peptide hydrolyzed bụ isi iyi Amino Acids dị mkpa. N'ezie, agwa nwere profaịlụ amino acid dabara adaba nke protein ọ bụla nke akwukwo nri, nke bara ụba na lysine. Lysine na-arụ ọrụ dị ka ihe mgbochi dị mkpa na usoro ndu mmadụ. Ebe ọ bụ na njikọ lysine adịghị eme n'ime ahụ, a ghaghị inweta ya site na isi mmalite ndị dị n'èzí, dị ka agwa.

Usoro nka na ụzụ isi

Ngwa:

* Ngwakọta amino acid yiri ntutu, Nhazi nke ntutu bụ keratin. Site n'ịtụle collagen, anyị chọpụtara na nkesa amino acid nke peptide agwa yiri keratin.

* Ọ dị mfe ịbanye na nri ntutu mebiri emebi

* Mmetụta ụfụfụ na nkwụsi ike na ncha ntutu

*Anti-oxidation

Atụmatụ:

* 100% anaghị eri anụ, na-abụghị GMO, hypoallergenic

* Na-edozi ntutu isi, na-ewusi ike, na-edozi

* Amino acid dị oke mkpa

* Nnukwu mgbaze, obere abụba, enweghị cholesterol

* Ọ dị mma maka oke akwara na uto

* Isi iyi Protein dị mma maka ịkpụzi ahụ siri ike

* Uru ndu dị elu yana ọmarịcha ụtọ

* Ụlọ ọrụ mmepụta ihe na mahadum-nyocha imekọ ihe ọnụ

* SGS & ISO kwadoro

* Ndị ọkachamara na ndị otu na-arụ ọrụ

* Ụlọ ọrụ na-eweta ozugbo

*Nkwado ndị teknuzu

* Nkwado obere iwu

* Pọtụfoliyo sara mbara nke akụrụngwa nlekọta onwe onye & ihe na-arụ ọrụ

*Aha ahịa ogologo oge

* Nkwado ngwaahịa dị

* Nkwado isi mmalite

* Nkwado ịkwụ ụgwọ na-agbanwe agbanwe

* Nzaghachi & Ọrụ elekere 24

* Ọrụ na akụrụngwa traceability