Vitamin E ee dabiiciga ah
Vitamin E waa koox ka kooban xeryahooda dufanka leh oo ay ku jiraan afar tocopherols iyo afar tocotrienols. Faytamiin E laguma samayn karo jidhka laftiisa laakiin wuxuu u baahan yahay in laga helo cuntada ama kaabista. Afarta qaybood ee ugu waaweyn ee fitamiin E dabiiciga ah, oo ay ku jiraan d-alpha, d-beta, d-gamma iyo d-delta tocopherols. Marka la barbar dhigo qaabka synthetic (dl-alpha-tocopherol), qaabka dabiiciga ah ee fitamiin E, d-alpha-tocopherol, ayaa si fiican u ilaalinaya jirka. Bioavailability (helitaanka isticmaalka jidhku) waa 2:1 ee isha dabiiciga ah ee Fitamiin E oo ka sarreeya Vitamin E-da-synthetic.
Vitamin E ee dabiiciga ah waxay kaa caawin kartaa inaad maqaarka ka ilaaliso waxyeelada deegaanka. Waxay u shaqeysaa sidii hurdo-hurid iyo emollient labadaba waxayna bixisaa sifooyin qoyaan oo aad u fiican kuwaas oo yareynaya muuqaalka laalaabyada. Waxa kale oo ay gacan ka geysan kartaa korriinka timaha iyo ilaalinta madaxa caafimaadka leh. Dhammaan alaabadayadu waxay ku jiraan foomamka soo-saare-saaxiibtinimo ee kaabsal, kiniinno iyo codsiyo kale.
1. Saliid Tocppherols oo isku dhafan
Tocopherols isku dhafan Saliiddu waa saliid cad, oo vis ah, saliid guduudan oo bunni ah oo leh ur saliid khudradeed oo khafiif ah. Tocopherols-isku-dhafan waxay ka kooban yihiin isku-dhaf dabiici ah oo alfa, beta, gamma iyo delta tocopherols. Waa shay si weyn loogu isticmaalo cuntooyinka, kaabista cuntada, quudinta xoolaha iyo codsiyada warshadaha si ay uga caawiso ka ilaalinta alaabooyinka la dhammeeyey ee waxyeelada leh ee oksaydhka.
Qiyaasta Farsamada:
| SAX ITEM | HEERKA | |
| Xogta Jirka & Kiimikada |
| |
| Midabka | Midab huruud ah ilaa casaan bunni ah | |
| ur | Ku dhawaad ur la'aan | |
| Muuqashada | Dareere saliid leh oo cad | |
| Tayada falanqaynta | ||
| Aqoonsiga | Falcelinta Kiimikada | Wanagsan |
| GC | Waxay u dhigantaa RS | |
| Aysiidhka | ≤1.0ml | |
| Wareegga indhaha[α]D25 | ≥+20° | |
| Qiimayn | ||
| Wadarta tocopherols | ≥50.0%, ≥70.0%, ≥90.0%, ≥95.0% | |
| D-alfa tocopherols |
| |
| D-Beta tocopherols |
| |
| D-Gamma tocopherols | 50.0 ~ 70.0% | |
| D-Delta tocopherols | 10.0 ~ 30.0% | |
| Boqolkiiba d-(beta+gamma+delta) tocppherols | ≥80.0% | |
| *Hadhaaga dabka | ≤0.1% | |
| *Cuf-isjiid gaar ah (25 ℃) | 0.92 ~ 0.96g/cm3 | |
| *Wasakhowga | ||
| Hogaamin | ≤1.0pm | |
| Arsenic | ≤1.0pm | |
| Cadmium | ≤1.0pm | |
| B(a)p | ≤2.0pm | |
| PAH4 | ≤10.0ppb | |
| *Microbiological | ||
| Wadarta tirada Microbial Aerobic | ≤1000cfu/g | |
| Wadarta khamiirka iyo tirinta caaryada | ≤100cfu/g | |
| E. koli | Wax xun/10g | |
Codsiga:
Isku-dhafka Tocopherols Saliida waxaa loo isticmaalaa wax lagu daro dhammaan noocyada cuntada shaqada ee VE sida rootiga, alaabta fudud, alaabada biyaha lagu sifeeyo, cabitaanka (waxyaabaha caanaha laga sameeyo), fasalka buskudka, xawaashka, cuntada shiilan, alaabta caafimaadka iyo waxyaalaha la isku qurxiyo.
2.D-alfa tocopherol Saliid
D-alfa Tocopherol waa monomer ka mid ah fitamiin E-ga dabiiciga ah ee laga helo saliidda soybean distillate, ka dibna lagu qasi karo saliid la cuni karo oo lagu daray waxyaabo kala duwan. Waa bilaa ur, huruud ilaa bunni casaan, dareere saliid leh oo cad. Caadi ahaan, waxaa soo saara methylation iyo hydrogenation oo ka yimaada tocopherols isku dhafan. Waxaa loo isticmaali karaa sida antioxidant-ka iyo nafaqo ee cuntooyinka, waxyaalaha la isku qurxiyo iyo alaabta daryeelka shakhsi ahaaneed, sidoo kale waxaa loo isticmaali karaa quudinta iyo cuntada xayawaanka.
Qiyaasta Farsamada:
| SAX ITEM | HEERKA | |
| Xogta Jirka & Kiimikada | ||
| Midabka | Jaalle ilaa casaan bunni ah | |
| ur | Ku dhawaad ur la'aan | |
| Muuqashada | Dareere saliid leh oo cad | |
| Tayada falanqaynta | ||
| Aqoonsiga | A: Falcelinta Kiimikada ee HNO3 | Wanagsan |
| B:Dhulka ugu weyn ee GC | Waqtiga falcelinta ee jeexjeexaha maamulaha ee imtixaanka xalku waa waafaqsan yahay kaas oo ku jira xalka tixraaca | |
| Tayada falanqaynta | ||
| D-Alfa Tocopherol Assay | ≥67.1% (1000IU/g),≥70.5%(1050IU/g),≥73.8%(1100IU/g), ≥87.2%(1300IU/g),≥96.0%(1430IU/g) | |
| Aysiidhka | ≤1.0ml | |
| Hadhaaga dabka | ≤0.1% | |
| Cufis-jiidad gaar ah (25 ℃) | 0.92 ~ 0.96g/cm3 | |
| Wareegga indhaha[α]D25 | ≥+24° | |
| *Wasakhowga | ||
| Hogaamin | ≤1.0pm | |
| Arsenic | ≤1.0pm | |
| Cadmium | ≤1.0pm | |
| Meerkuri (Hg) | ≤0.1pm | |
| B(a)p | ≤2.0pm | |
| PAH4 | ≤10.0ppb | |
| *Microbiological | ||
| Wadarta tirada Microbial Aerobic | ≤1000cfu/g | |
| Tirada guud ee khamiirka iyo caaryada | ≤100cfu/g | |
| E. koli | Wax xun/10g | |
Codsiyada:
• D-α tocopherol waxaa loo isticmaalaa soo rididda caadiga ah, soo rididda khatarta ah, dhalmo la'aanta iyo cilladaha menopausal; Muruqa murqaha oo horumarsan, dhiig-yarida hemolytic anemia oo dhicis ah, lugaha lugaha, claudication intermittent, iwm. Waxa kale oo loo isticmaali karaa cudurada wadnaha, hyperlipidemia, atherosclerosis iyo wixii la mid ah.
• D-α tocopherol waxa kale oo loo isticmaali karaa in lagu daahiyo gabowga, iyo sidoo kale yaraanta ay keento leachate iyo cudurrada maqaarka bararka, keratinization maqaarka, daataan timaha, iyo nuugista baruurta aan caadiga ahayn, laakiin waxtarkeeda lama hubo.
3.D-alfa tocopherol acetates
D-alfa Tocopheryl Acetate waa mid aan midab lahayn ama huruud ah, ku dhawaad ur aan lahayn, dareere saliid leh oo saafi ah. Caadi ahaan waxa lagu soo saaraa esterification of acetic acid iyo d-alpha tocopherol dabiiciga ah, ka dibna lagu qasi jiray saliid la cuni karo ilaa waxyaabo kala duwan. Waxa loo isticmaali karaa sida antioxidant-ka cuntooyinka, waxyaalaha la isku qurxiyo iyo alaabta daryeelka shakhsi ahaaneed, waxa kale oo loo isticmaali karaa quudinta iyo cuntada xayawaanka.
Qiyaasta Farsamada:
| SAX ITEM | HEERKA | |
| Xogta Jirka & Kiimikada |
| |
| Midabka | Midab la'aan ilaa Jaalle | |
| ur | Ku dhawaad ur la'aan | |
| Muuqashada | Dareere saliid leh oo cad | |
| Tayada falanqaynta | ||
| Aqoonsiga | A: Falcelinta Kiimikada ee HNO3 | Wanagsan |
| B:Dhulka ugu weyn ee GC | Waqtiga falcelinta ee jeexjeexaha ugu sarreeya ee xalka tijaabada waafaqsan taas oo ku jirta xalka tixraaca | |
| Tayada falanqaynta | ||
| D-Alfa Tocopherol Acetate Assay | ≥51.5(700IU/g),≥73.5(1000IU/g),≥80.9%(1100IU/g), ≥88.2%(1200IU/g),≥96.0~102.0%(1360~1387IU/g) | |
| Aysiidhka | ≤0.5ml | |
| Hadhaaga dabka | ≤0.1% | |
| Cufis-jiidad gaar ah (25 ℃) | 0.92 ~ 0.96g/cm3 | |
| Wareegga indhaha[α]D25 | ≥+24° | |
| Tusmada Dib-u-celintanD20 | 1.494 ~ 1.499 | |
| Nuugista Gaarka ah E1%1cm(284nm) | 41.0 ~ 45.0 | |
| *Wasakhowga | ||
| Hogaamin | ≤1.0pm | |
| Arsenic | ≤1.0pm | |
| Cadmium | ≤1.0pm | |
| Meerkuri (Hg) | ≤0.1pm | |
| B(a)p | ≤2.0pm | |
| PAH4 | ≤10.0ppb | |
| *Microbiological | ||
| Wadarta tirada Microbial Aerobic | ≤1000cfu/g | |
| Tirada guud ee khamiirka iyo caaryada | ≤100cfu/g | |
| E. koli | Wax xun/10g | |
Codsiyada:
D-alfa tocopherol acetates waxaa inta badan loo isticmaalaa sida nafaqada iyo kaabsalka cuntada ee kaabsal caafimaad iyo wax soo saarka dareere ah. Sababtoo ah badeecadani waxay leedahay xasillooni wanaagsan, badeecada sidoo kale waxaa loo isticmaalaa xoojinta nafaqeynta cuntada iyo qurxinta.
*Shirkadda Hal-abuurnimo Iskaashi-Wasaarad-Jaamacad-Cilmi-baaris
*SGS & ISO shahaado
*Kooxda Xirfadleyda & Firfircoon
* Bixinta Tooska ah ee Warshada
*Taageero farsamo
* Taageerada Dalabka Yar
*Waxyaabaha kala duwan ee agabka cayriin ee daryeelka shakhsi ahaaneed iyo walxaha firfircoon
* Sumcada Suuqa Wakhti Dheer
*Taageerada Saamiyada La heli karo
* Taageerada Isha
* Taageerada Habka Lacag-bixinta dabacsan
* 24 saac Jawaab & Adeeg
* Raadinta Adeegga iyo Qalabka
