Ijeli yeAloe Vera Umkhenkce uPowder owomileyo
Ikhala luhlobo lwesityalo esinencasa. Uhlobo luhlala lukhankanywa njengolusetyenziswa kumayeza esintu ukusukela ekuqaleni kwenkulungwane yokuqala ye-AD. Izicatshulwa ezivela kwiAloe vera zisetyenziswa kakhulu kumashishini okuthambisa kunye namayeza angamanye, athengiswa njengeendlela ezahlukeneyo ezihlaziyayo, eziphilisayo, okanye ezipholisayo. Ikhala lisetyenziswa kumayeza esintu njengonyango lwesikhumba olusetyenziselwa izinto ezininzi. Kwiyeza le-Ayurvedic libizwa ngokuba yi-kathalai, njengoko zicatshulwa kwi-agave. Iingxelo zamandulo zokusetyenziswa kweAloe vera zivela kwiEbers Papyrus ukususela kwinkulungwane ye-16 BC nakwiDioscorides De Materia Medica kunye nePliny the Elder's Natural History – zombini ezibhalwe kwinkulungwane yokuqala AD.[1Ikwabhaliwe nakwiJuliana Anicia Codex. ka-512 AD.Isityalo sisetyenziswa ngokubanzi kumayeza esintu kumazwe amaninzi.
I-aloe vera powder eyomisiweyo ngumkhenkce yimveliso eyenziwa yinkqubo ekhethekileyo evela kwincindi yegqabi elitsha lekhala. Le mveliso igcina izithako eziphambili ze-aloe vera gel, i-polysaccharides kunye neevithamini eziqulethwe kwi-aloe vera zinesondlo esilungileyo, i-moisturizing kunye ne-whitening effect eluswini lomntu, kwaye ine-anti-inflammatoryeffects, isetyenziswa ngokubanzi kwi-cosmetics kunye neemveliso zempilo kunye neziyobisi.
Iiparamitha ezingundoqo zobuGcisa:
| Izinto | 200:1 | 100:1 |
| I-Organoleptic | ||
| Imbonakalo | Umgubo otyheli okhanyayo | Umgubo otyheli okhanyayo |
| Ivumba | Uphawu | Uphawu |
| Ngcamla | Uphawu | Uphawu |
| I-O-acetyl polysaccharide | ≥80000 (mg/kg) | ≥37500 (mg/kg) |
| Ndiqalile (HPLC) | ||
| PH (0.5% isisombululo) | 3.5~4.7 | 3.5~4.7 |
| I-Absorbency (0.5% isisombululo, 400nm) UV | ≤0.20 | ≤0.20 |
| Ilahleko ekomisweni | ≤5.0 | ≤5.0 |
| Iintsimbi ezinzima | ||
| Iintsimbi ezinzima zizonke | ≤20ppm | ≤20ppm |
| Pb | ≤2ppm | ≤2ppm |
| Njengoko | ≤1ppm | ≤1ppm |
| Hg | ≤0.1ppm | ≤0.1ppm |
| Iimvavanyo zeMicrobiological | ||
| Ubalo lwePleti lulonke | ≤5000cfu/g | ≤5000cfu/g |
| Iyonke iYeast kunye neMold | ≤100cfu/g | ≤100cfu/g |
| E.Coli | ≤3MPN/g | ≤3MPN/g |
Isiseko:
1. Ngomsebenzi we-anti-bactericidal kunye ne-anti-inflammatory, inokukhawulezisa i-concrescence yamanxeba;
2. Ukuphelisa inkunkuma emzimbeni kunye nokukhuthaza ukujikeleza kwegazi;
3. Ngomsebenzi wobumhlophe kunye nesikhumba esithambisayo, ngakumbi ekuphatheni i-acne;
4. Ukuphelisa intlungu kunye nokunyanga i-hangover, ukugula, ukugula kolwandle;
5. Ukuthintela ulusu ukuba lonakaliswe kwimitha ye-UV kunye nokwenza ulusu luthambile kwaye lunwebe;
Isicelo:
1. Ukusetyenziswa kwiinkalo zokutya kunye nemveliso yezempilo, i-aloe iqulethe i-amino acids eninzi, iivithamini, iiminerali kunye nezinye izondlo, ezinokunceda umzimba ngononophelo lwezempilo olungcono.
2. Isetyenziswe kwintsimi yamachiza, inomsebenzi wokukhuthaza ukuvuselelwa kwezicubu kunye nokuchasana nokuvuvukala.
3. Isetyenziswe kwintsimi yezimonyo, iyakwazi ukondla nokunyanga ulusu.
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