Igishushanyo cyihariye kubushinwa Kosher Halal Ibiryo Byiciro Hydrolyzed Collagen kubiryo

Ibisobanuro bigufi:

Izina ry'ibicuruzwa:Fish Collagen Peptide

CAS No.:9007-34-5

Synoyms:Amafi Collagen, Hydrolyzed Fish Collagen, Hydrolyzed Collagen

Inzira ya molekulari:C4H6N2O3R2. (C7H9N2O2R) n

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Igishushanyo cyihariye kubushinwa Kosher Halal Icyiciro Cyibiryo Hydrolyzed Collagen kubiribwa birambuye:

Turakomeza hamwe na entreprise yacu ya "Ubwiza, Gukora neza, guhanga udushya no kuba inyangamugayo". Turashaka gushiraho agaciro keza kubaguzi bacu hamwe nubutunzi bwacu butera imbere, imashini zisumba izindi, abakozi babimenyereye hamwe na serivise nziza kubushakashatsi bwihariye kubushinwa Kosher Halal ibiryo Grade Hydrolyzed Collagen kubiryo, Turakomeza gahunda yo gutanga ku gihe, ibishushanyo bigezweho, ubuziranenge kandi bunoze kubakiriya bacu. Moto yacu yaba iyo gutanga ibisubizo byujuje ubuziranenge mugihe giteganijwe.
Turakomeza hamwe na entreprise yacu ya "Ubwiza, Gukora neza, guhanga udushya no kuba inyangamugayo". Turashaka gushiraho agaciro keza kubaguzi bacu hamwe nubutunzi bwacu butera imbere, imashini zisumba izindi, abakozi babimenyereye na serivisi nziza kuriUbushinwa Ingurube Yuruhu Kuribwa Kolagen,Hydrolyzed Bovine Collagen, Uyu munsi, Turi kumwe n'ishyaka ryinshi n'umurava kugira ngo turusheho guhaza ibyo abakiriya bacu bakeneye ku isi bafite ubuziranenge bwiza no guhanga udushya. Twishimiye byimazeyo abakiriya baturutse impande zose zisi gushiraho umubano wubucuruzi uhamye kandi wunguka, kugirango ejo hazaza heza hamwe.
Fish Collagen Peptide ni ubwoko bwa I collagen peptide, ikurwa mubipimo byamafi ya Tilapia hamwe nuruhu cyangwa uruhu rwamafi ya code hamwe na hydrolysis ya enzymatique mubushyuhe buke.

Peptide Fish Collagen nisoko itandukanye ya proteine nibintu byingenzi byimirire myiza.Imirire yabo nimirire hamwe na physiologique biteza imbere ubuzima bwamagufwa hamwe ningingo, kandi bigira uruhare kuruhu rwiza.

Ibikoresho fatizo byo gukora Fish Collagen Peptide ni gelatine ikomoka ku gipimo cy’amafi ya Tilapia hamwe n’uruhu.Intambwe yambere ni ukubona gelatine iva muri kolagen, isanzwe igaragara mu ruhu rw’amafi: ibi bigerwaho binyuze mu kuvura imiti, kuvoma mu mazi no gutunganyirizwa hamwe. mubisabwa byamazi, Ubukonje buke, Ntabogamye muburyohe numunuko

Ibipimo by'ingenzi bya tekiniki:

Iterms		Bisanzwe
Ifishi y'ishirahamwe		Ifu imwe, yoroshye, nta keke
Ibara		Whiteor Ifu yumuhondo
Impumuro kandi uryohe		Hamwe n'umusaruro udasanzwe impumuro nziza
Umwanda		Nta mwanda ugaragara
Ubucucike		/
Poroteyine		≥90.0%
Hyp		≥5.0%
pH （10% mumazi）		5.5-7.5
Ubushuhe		≤7.0%
Ivu		≤2.0%
Ibyuma biremereye	Pb	≤0.50mg / kg
	Nk	≤0.50mg / kg
	Hg	≤0.10mg / kg
	Cr	≤2.00mg / kg
	Cd	≤0.10mg / kg
Bagiteri zose		0001000CFU / g
Itsinda rya coliform		＜ 3MNP / g
Ibishushanyo n'umusemburo		≤25CFU / g
Indwara ya bagiteri yangiza (Salmonella, Shigella, Vibrio parahaemolyticus, Staphylococcus aureus)		Ibibi

Gusaba：

Fish Collagen Peptide ikoreshwa cyane murwego rwo kwita kubantu no muri farumasi, inganda zibiribwa.

1. Kubumba ubuhehere.

Ifi ya kolagen irashobora gukurura cyane amazi mukirere hanyuma igakora igishishwa cyamazi kugirango ibumbe neza, kuko ifite amatsinda menshi ya hydrophilique.
2. Kwera.
Ifi ya kolagen irashobora kubuza tirozine guhinduka muri melanin, kurandura radicals yubusa mumubiri, kurwanya ogisijeni, guteza imbere metabolisme selile, gusubika ingirabuzimafatizo. Irashobora rero gutuma uruhu rwumuntu rworoha, santimetero muri elastique, kandi biragaragara ko byera.
3. Kuraho iminkanyari no kurwanya gusaza.
Ubushakashatsi bwerekana ko uruhu rusaza, gutakaza ubworoherane no kumurika, iminkanyari iterwa no kugabanuka gahoro gahoro hydroxyproline hamwe no gusaza. Kuberako irimo hydroxyproline nyinshi, kolage y amafi irashobora gutanga ibikoresho fatizo bya synthesis ya kolagen, biragaragara ko isubika gusaza kwuruhu no kugabanya iminkanyari.
4. Kuraho blain.
Uruhu rwamavuta rushobora gusohora amavuta menshi aganisha kumikurire ya blain. Ifi ya kolagen irashobora kwinjira mu buryo butaziguye kugira ngo itange ubushuhe, yongere urugero rwo kugumana amazi y’uruhu inshuro nyinshi, bityo amavuta agabanuka wenyine. Itanga kandi aside amine ya metabolism y'uruhu rwa kolagen, ituma selile igira imikorere mishya, bityo irashobora kugera ku ngaruka zo gukuraho blain.
5. Kuraho igicucu munsi yijisho nigikapu.
Imiterere yuruhu irashobora gukomera kandi ntigire ibice ukoresheje kolagen, kubera ko amaraso atarundarunda kumurongo uganisha ku gicucu no mu mifuka. Uruhu rw'akarere k'amaso rumanuka rutera gukora umufuka. Gukoresha amafi ya kolagen birashobora kureka bigahinduka bikagera no gukuraho ingaruka.