Ngiqalile
I-aloe vera extract inomlando omude nobanzi wokusebenzisa ekudleni, izidakamizwa kanye nemikhiqizo yobuhle. Inhlanganisela ye-anthraquinone iyizithako eziyinhloko ze-Aloe, iqukethe i-barbaloin (ebizwa nangokuthi i-aloin, i-aloe-emodin), i-aloe-emodin anthranol, isobarbaloin, i-alomycin, i-aloin A, i-aloesin njalonjalo. I-Barbaloin iyisakhi esiyisisekelo, esingase i-hydrolysis ibe yi-aloe-emodin ngaphansi kwesenzo se-bacterial parasite emzimbeni womuntu. Ingakwazi Ukukhuthaza ukuvuselelwa kwezicubu.
I-Aloe Vera Extract yakhishwa ngobuchwepheshe obuphambili emaqabunga e-aloe vera amasha. Iyaqiniswa, i-membrane ifakwe inzalo ekushiseni okuvamile, yengezwe ku-matrix ngaphambi kokupakishwa kwe-germfree nokomiswa kwe-spry centrifugal. Iqukethe i-aloe polysaccharides, i-organic acid nezinye izakhi eziningi ezisebenzayo. Ngaphandle kokusetshenziswa okubanzi ekukhiqizeni izimonyo, ukunakekelwa kwezinwele, imithi, i-everage, ukudla, lo mkhiqizo uphinde wamukelwa njengezithako eziyinhloko ezihlokweni zezempilo zokuthuthukisa ukungatheleleki komzimba, ukukhulula amathumbu ukuze kukhishwe ukuqunjelwa, ukunciphisa amafutha egazi kanye noshukela, ukulawula igazi. ingcindezi, yondle isibindi nesisu, futhi isuse amachashaza ngobuhle.
Ngiqalileikhishwa emaqabunga e-aloe vera.Ngiqalile , ebizwa nangokuthi i-barbaloin, inombala ophuzi (i-Aloin 10%, 20%, 60%) noma eluhlaza okuphuzi okhanyayo (i-Aloin 90%) eyimpushana enokunambitheka okubabayo. Impushana ye-aloin incibilika kalula ku-organic solvent, futhi inyibilika kancane emanzini. I-Aloin ikhiqizwa emaqabunga e-aloe amasha ngokucwiliswa kwe-juicing, i-colloid milling, i-centrifugal filtration, i-concentration, i-enzymolysis kanye nokuhlanza. I-Aloin isetshenziselwa kakhulu ukuthuthukisa amasosha omzimba, ukuvimbela amagciwane, ukuvikela isibindi nesikhumba.
Amapharamitha Abalulekile Wezobuchwepheshe:
| I-Assay (nge-HPLC) | I-Barbaloin A≥18% |
| Ukubukeka | Impushana emihle |
| Umbala | Brown |
| Iphunga | Isici |
| Nambitha | Isici |
| Indlela Yokomisa | Ukufafaza ukomisa |
| Okomzimba | |
| Usayizi Wezinhlayiyana | I-NLT100%Nge-80 mesh |
| Ukulahlekelwa Ekumisweni | ≤5.0% |
| Okuqukethwe komlotha | ≤5.0% |
| Izinsimbi ezinzima | |
| Pb | ≤1.0ppm |
| Njengoba | ≤1.0ppm |
| Hg | ≤1.0ppm |
| Cd | ≤1.0ppm |
| Ukuhlolwa kweMicrobiological | |
| Inani Lepuleti Eliphelele | ≤1000cfu/g |
| Isamba seYeast & Mold | ≤100cfu/g |
| E.Coli | Okubi |
| I-Salmonella | Okubi |
| I-Staphylococcus | Okubi |
Umsebenzi:
1. Ngomsebenzi we-anti-bactericidal kanye ne-anti-inflammatory, ingasheshisa i-concrescence yamanxeba.
2. Ukuqeda udoti emzimbeni nokuthuthukisa ukujikeleza kwegazi.
3. Ngomsebenzi wokuba mhlophe kanye nesikhumba esimanzisa, ikakhulukazi ekwelapheni izinduna.
4. Ukuqeda ubuhlungu nokwelapha i-hangover, ukugula, ukuguliswa kolwandle.
5. Ukuvimbela isikhumba ukuba sonakaliswe emisebeni ye-ultraviolet nokwenza isikhumba sithambe futhi sinwebeke.
Isicelo:
1.Isetshenziswa emkhakheni wokudla kanye nomkhiqizo wokunakekelwa kwezempilo, iqukethe ama-amino acid amaningi, amavithamini, amaminerali nezinye izakhamzimba, ezingasiza umzimba ngokunakekelwa okungcono kwezempilo.
I-2.Isetshenziswa emkhakheni wezokwelapha, inomsebenzi wokukhuthaza ukuvuselelwa kwezicubu kanye nokulwa nokuvuvukala.
3.Isetshenziswa emkhakheni wezimonyo, ingasetshenziselwa ukondla nokwelapha isikhumba.
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